LET'S EAT
Guacamole
Nixtamal totopos.
Tuna Tostada
Salsa macha, avocado, chipotle, radish.
Shrimp Tacos
Garlic sauce, aioli, pickled onion, red cabbage, cilantro.
Caesar
Baby romaine, parmesan, paprika pangrattato.
Old Bay Fries
Parmigiano Reggiano.
Eastern Dip
Tahini, olives, cucumber, tomatoes, mint, Angel’s pita.
Mac & Cheese
Fontina, shallots, butter crumbs.
/ Add bacon.
Burger
Smashburger with american cheese, onion, dill pickles / DBL.
Churrasco Skewers
Harissa, lime, herb salad.
DESSERTS
Banoffee Pie
Bananas, dulce de leche, chantilly, toasted coconut.
WINTER COCKTAILS
Building ONE
Single Barrel Select whiskey, mole bitters, orange oil, frangelico.
Matcha-Tini
Ceremonial matcha, yuzu, distilled mujen, melon liqueur, yoko strawberry.
La Cabra Espresso Martini
Japanese vodka, coffee liqueur, la cabra espresso, aged amaro.
Pornstar Martini
Vanilla-infused vodka, passion fruit liqueur, orange cream bitters.
A. C. G. T. Negroni
Smoky mezcal, banana liqueur, Campari, Benedictine, sweet vermouth.
S-O-C-K-S
Jalapeño-infused Laelia tequila, corn liqueur, lime, cucumber, bubbles.
Purple Rain
Butterfly pea blossom infused gin, dry vermouth, lemon, lychee.
The Last Kiwi
Botanical gin, maraschino liqueur, lime juice, kiwi purée.
SEE YOU TOMORROW
24% distilled Shōchū, cinnamon, lime zest oil, Italian bergamot.
Linda’s Candy Aperitif
Cocchi Rosa, dry prosecco, cinchona, lemon.
APLOS World
Plum, UME, lemon zest, grapefruit, infused with lion’s mane. (non alc)
Mentor X
Ginseng, mint, moringa extract, lemon, honey, infused with adaptogens. (non alc)
WINES
CHAMPAGNE & NATURAL
Dom Pérignon 2013
Luminous Collection | France
Organic, “Petillant Naturel”. Folle Blanche, Gamay. Clean crisp and refreshing. Ruby red grapefruit, peach, raspberry, white florals, minerality, perfect little bubbles.
MUMM Sparkling Brut
Prestige | California
Flowers, fruit, smoke, ripe plum and blackberries. Creamy mousse charred toast.
Moët & Chandon Brut Imperial
Rose | France
Fresh white-fleshed fruits and vibrant citrus. Fine lively bubbles and a bright finish.
RED & NATURAL
Chateuneuf du Pape 2023
Terranéa | Rhône Valley
Grenache, Syrah blend. Ripe red fruits, spice, cracked pepper, herbal garrigue, rich mid-palate and supple tannins with a long, savory finish.
Brunello di Montalcino DOCG 2019
Ser Ugocciones | Tuscany
Sangiovese. Red cherry, plum, dried rose, subtle spice, forest floor, polished tannins, structured and long, mineral-driven finish.
Gran Coronas Reserva
Familia Torres | Priorat
Organic, Vegan, Biodynamic, Sustainable. Cabernet Sauvignon, Tempranillo. Blueberries, cassis, delicate black pepper and balsamic notes. Ñami, balanced & structured.
WHITE & NATURAL
Domaine Lauverjat Sancerre 2024
Domaine Lauverjat | France
Sauvignon Blanc. Crisp citrus, green apple, white flowers, flinty minerality, vibrant acidity, clean and refreshing finish.
L’Umami
L’Umami | Oregon
Sustainable. Pinot Gris. Beautiful aromas and flavors of pears, wet stone, honey, minerals, and stone fruit, with a silky and rich mouthfeel. Subtle, round, balanced, dry and crisp.
Nat Gilbert Chon “Tango” 2022
Orange | Loire Valley
Chardonnay, Sauvignon Gris. Skin contact fermentation. Apricot, citrus peel, white tea, stone fruit, gentle tannin, textured palate with a clean, lively finish.
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